Showing posts with label trifle. Show all posts
Showing posts with label trifle. Show all posts

Monday, February 14, 2011

Trifle by Anthony Burgess

Of shining silvery crystal be your bowl,
Big as a priest's paunch or a drunkard's soul.
Take spongecakes then to fill it, very dry,
Divide them lengthwise, lengthwise let them lie,
Inner face upwards. Smear these faces then
With raspberry jam, then jam them shut again_,
Dispose them in the bowl. Take Jerez wine
Or Mavrodaphne; liberally incline
The bottle 'till, like rain on earth sun-baked,
The liquor has not drenched but merely slaked
That spongy thirst. With milk and eggs well-beaten
Seethe up a custard, thick; with honey sweeten_,
Then on your drunken spongecakes swiftly pour
Till they are sunk beneath a golden floor.
Cool until set. Whip cream and spread it deep.
Strew dragees in a silver swoop or sweep.
Cool, and keep cool. A two-hour wait must stifle
Your lust to eat this nothing, this mere TRIFLE.

Printed in Verona, Italy, 1977, by Plain Wrapper Press.(180 copies Retrieved from Darmouth College Library.